The UNOX XEFR-03HS-ELDV Electric Convection Oven is an excellent choice for bakeries, cafés, restaurants, and food service businesses seeking consistent baking performance in a compact footprint. Its advanced convection technology ensures uniform heat distribution, resulting in evenly baked products while improving productivity and reducing energy consumption.
Key Features
- ✅ Compact and space-saving design for professional bakeries and cafés.
- ✅ Even hot-air circulation for uniform baking results.
- ✅ Drop-down door for convenient tray loading and unloading.
- ✅ Energy-efficient 3 kW electric heating system.
- ✅ Durable stainless steel construction for long service life.
- ✅ Suitable for continuous commercial baking operations.
- ✅ Compatible with 460 × 330 mm baking trays.
UNOX - XEFR-03HS-ELDV - Electric Convection Oven Specifications
| Specification | Details |
|---|---|
| Brand | UNOX |
| Model | XEFR-03HS-ELDV |
| Product Type | Electric Convection Oven |
| Capacity | 3 Trays (460 × 330 mm) |
| Tray Size | 460 × 330 mm |
| Opening Type | Drop Down Opening |
| Tray Pitch | 75 mm |
| Frequency | 50 / 60 Hz |
| Voltage | 220–240V, 1 Phase |
| Electrical Power | 3 kW |
| Dimensions (W × D × H) | 600 × 669 × 425 mm |
| Net Weight | 36 kg |
| Application | Baking pastries, cookies, cakes, bread, muffins, snacks, and other bakery products |