Indulge RB-260G GAS TWO DECK SIX TRAY BAKING OVEN

Price:

₹ 129,150.00

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Mechtrace by CS Bakery Solutions
 
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Indulge RB-260G GAS TWO DECK SIX TRAY BAKING OVEN

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₹ 129,150.00 129150.0 INR ₹ 143,500.00

₹ 143,500.00



    The Indulge RB-260G Gas Two Deck Six Tray Baking Oven is a powerful and efficient commercial baking solution designed for bakeries, cafés, restaurants, hotels, and large-scale food production units. Engineered for professional baking applications, this gas deck oven delivers excellent baking consistency and high productivity for breads, cakes, pastries, pizzas, buns, cookies, and various bakery products.

    Operating on 220V / 50Hz with low 0.2 KW power consumption, the oven combines energy-efficient operation with advanced gas heating technology to ensure uniform heat distribution and stable baking performance. Its 2 deck / 6 tray configuration supports larger batch production, making it ideal for businesses requiring continuous and high-capacity baking operations.

    The oven accommodates 600 × 400 mm trays and features spacious baking chambers measuring 1300 × 670 × 220 mm per deck, allowing proper airflow and even heat circulation for superior baking results. Built with a heavy-duty commercial structure and durable design, the Indulge RB-260G provides long-lasting reliability, operational efficiency, and professional baking performance for demanding bakery environments.

    SpecificationDetails
    Product NameIndulge RB-260G Gas Two Deck Six Tray Baking Oven
    Machine TypeGas Deck Baking Oven
    Voltage220V / 50Hz
    Power0.2 KW
    Capacity2 Deck / 6 Tray
    Suitable Tray Size600 × 400 mm
    Weight256 Kg
    Chamber Size1300 × 670 × 220 × 2 mm
    Dimensions1770 × 840 × 1190 mm
    ApplicationBaking breads, cakes, pastries, pizzas, buns, cookies, and bakery products
    FeaturesDouble deck baking, spacious chambers, uniform gas heating
    Suitable ForBakeries, cafés, hotels, restaurants, and commercial food production units
    PerformanceConsistent baking with efficient heat circulation and temperature control
    DesignHeavy-duty commercial gas deck oven with large-capacity production
    Usage AdvantageIdeal for high-volume bakery production with reliable baking efficiency


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